Sunday, April 24, 2016
Winter is over or at least in most of the US. We have spent the winter in Las Vegas and now will leave to return to the shores of Lake Superior. It is still cool in my home town but time to head back to children and grand children.
I will return to my kitchen and my appliances. Time to start menu planning full force and start my project of cutting our eating budget. We have cooked less here since dining in the casinos is so easy.
At this time we have a weekly budget of $150 for groceries, dining out and gas. I hope to that we eat out less and cook more. The difference will partly go to paying off our van early.
Watch for future postings on my menu plans and shopping budget.
Good bye Las Vegas... Hello beautiful Lake Superior