Menu Plan Sunday

Menu planning is one way to save money using what is in my cupboard and what sounds good us.

Hubby and I love pasta and left overs are a part of our life.

This week 's plan for dinner is

Monday

Hubby's Special Beef Stroganoff and French Bread with garlic

Tuesday

Rotisserie Chicken, Mashed Potatoes, vegetables

Wednesday

Home made Chicken Vegetable Soup, Pillsbury Grand Biscuits

Thursday

Left over Beef Stroganoff and left over Pillsbury biscuits

Friday

Our Home made Spaghetti Sauce over noodles and French Bread with Garlic

Saturday

Meat Loaf, Baked Potatoes and Vegetables

Sunday

Dinner out with family after Church

Lunches will be soup or sandwiches

Breakfasts are cereal or eggs and toast, or bagels with cream cheese

Grocery list for week is

Rotisserie Chicken

Beef for stroganoff

2 # Hamburger

Lunch Meat and Cheese

1 bag Frozen mixed Vegetables

Baking Potatoes

French Bread

Sour Cream

Peanut Butter

garlic

thyme

plus any good deals I see out there.

Will post recipes as we cook this week